Ingredient Equivalents

Sometimes recipes call for things like a sixteen-ounce package of shredded cabbage. That's what happened this afternoon as I was getting ready to make Chinese Cole Slaw. I had some chopped cabbage from a huge head that I'd dealt with earlier this week. I could have gotten out my itty-bitty kitchen scale, but instead I found this handy chart at About.com. It's bookmarked now!